DIGS Chef Series 2: Alexandria Palzewicz
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Vegetarian Tasting Menu & Cocktails
Join us for the second installment of our Chef Dinner Series.
This month we are featuring Alexandria Palzewicz, Upper Peninsula Native, and NMU Hospitality Managment Alumni.
Alex has over 10 years industry experience, but only got into the kitchen in the past three. She traveled to Europe after college, then after three months of working on an Organic Farm, eating her way through cities, and walking the Camino; she made her way to the West Coast. For over two years she worked in different Seattle kitchens, as well as became an active member of the PNW food/farm scence.
Her younger years ofView more
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154 W. Washington Street, Marquette, MI